$80 / per person

Minimum: 20 people

Includes your choice of 8 hors d'oeuvres, a selection of 6 cold and 1 hot appetizers, one entrée, one desert, late night sweet table and unlimited soft drinks and juices.

Hors D’Oeuvres

  • Choice of eight Hors D’Oeuvres based on six pieces per person
  • Special Artisan Bread Basket on Table

6 Cold Appetizer Salads on Each Table

Appetizer Salad Options:

  • Fresh Gourmet Beet Salad
  • Marinated Cucumber Salad
  • Hummus & Tehina
  • Relish Tray of Assorted Olives & Pickles
  • Black Olive Tapenade
  • Grilled Red Peppers and Zucchini
  • Babaganoush
  • Edamame and Corn Salad
  • Fried Eggplant and Roasted Pepper Salad
  • Eggplant Sliced Marinated with Garlic
  • Marinated Mushrooms
  • Spicy Carrot Salad
  • Baby Spinach Salad with mandarins and sliced almonds
  • Matboucha
  • Quinoa Salad with Cranberry, Almonds, Sweet Potatoes in a Lemon Vinaigrette
  • Mixed Bean Salad
  • Avocado salad
  • Herring (silodka)
  • Smoked Salmon
  • Classic Potato Salad (Oliviya)
  • Tabouli Salad
  • Classic Cole Slaw
  • Waldorf Salad


1 Hot Appetizer on Each Table

Hot Appetizer Options:

  • (Crepes)   Blanches with meat
  • (Crepes)  Blanches with mushrooms
  • Dill Potatoes
  • Potatoes and mushroom roulade
  • Stuffed vegetables
  • Dollma
  • Burakas (potato or spinach)
  • Meat Filled Sambusa
  • Baked basa filet or talapia with coriander, roasted peppers and tomatoes

Placed at the centre of each table


  • Accompanied by basmati rice, potatoes, and seasonal vegetables
  • Three Charcoal Grilled Shish Kebob Platters to include: salmon, beef and chicken
  • Lamb can be added as an option and is based on market price.


*Choice of one*

  • Classic Creme Brule & Apple Crumble Tart with Butterscotch Sauce
  • Molten Chocolate Cake with Mulled Wine Poached Pear with Dark Chocolate Sauce
  • Trio of Coconut Flan, Chocolate Macaroon and Chocolate Mousse

Late Night Sweet Table

  • Fresh Seasonal Fruit
  • Petite Fors
  • Assorted Cake Pops
  • Mini Desert Shooters
  • Chocolate Fondue and Funnel Cake or Waffle Station

Terms and Conditions

1. All prices are subject to 13% HST

2. Prices do not reflect: venue rental, requirement of culinary staff to set up, serve and tear down, wait staff to set up, serve and tear down, rental of kosher kitchen equipment, rental of kosher dishes, cutlery, flatware, serving pieces, alcoholic and non alcoholic drinks, rabbinical supervision fees, landmark fee, and delivery.