Our mission as a Toronto kosher caterer is to prepare healthy kosher meals. Our favourite ingredient is zucchini. Two kosher food recipes based on zucchini. Zucchini Taco Shells Ingredients: • 4 cups (950ml) zucchini, coarsely grated • 1 large egg • 1/2 cup (120ml) grated parmesan cheese • 1/4 cup (60ml) bread crumbs • 1/2…
Gefilte fish is a Jewish staple on Shabbat, but becomes predominant at all first seders on passover dinners. What is gefilte fish? It is basically fish fillets ( carp, pike or whitefish) ground with eggs, onions and matzo formed into balls and boiled. More recently salmon has also been introduced as an alternative add on…
Delicious Spring Roll Recipes Spring rolls are a staple of Asian cuisine. It is a form of appetizer and snack all rolled into one. It comes in different shapes, sizes and fillings. Over the years, Jewish people started to acquire a taste for Asian Foods. Kosher culinary chefs began to experiment and create kosher egg…
Kosher Mexican Foods
Purim is fast approaching and what is more traditional kosher food than the homontashen. Â A sweet staple which has lasted for many years. New cooks or celebrity chefs can not reinvent the wheel. They can create new adaptations and techniques to modernize the old recipe, but the basics remain the same. Recipes handed down from…
A Kosher Bar Mitzvah Catered by Mitzuyan Kosher Catering The parents selected to offer their guests interactive food stations instead of the traditional chicken dinners you normally expect at kosher functions. It was an overwhelming success. The interaction between the chefs attending the stations and the guests was a big hit. Chef attended food stations…
Is cauliflower the new white gold as it is depicted by the US media? In Toronto, Ontario, Canada, cauliflower reached eight dollars a head. The Canadian dollar is sinking and the price of fruits and vegetables is increasing. We have to be more creative and think of alternative ways to make healthy and delicious kosher…
Ever since the Jerry Sienfeld episode on television, I discovered chocolate babka. I never had it before, so I went and bought one. It was the beginning of a beautiful relationship. It’s a mystery as to who created the babka. The Polish people claim that Eastern European Jews ( Ashkenazi ) got the idea from…
Most of the year, Shabbat is a quiet event. But now summer is fast approaching, many of us want to liven it up a bit. Without working at it, of course! Challah, of course, is at the center of Shabbat foods. I wrote about the history of challah several months ago, and a short time…
Happy Canada Day everyone! If you’re entertaining friends, or are a guest asked to bring something to nosh on, we’ve have ideas for food you can share whilst keeping everything kosher and remain in the holiday spirit. And while the Toronto forecast calls for scattered thunderstorms on July 1 (of course), don’t let the rain dampen…
Get those Spock fivers into circulation and buy curries to spice up kosher dishes.
Modern Jewish life sometimes requires creative kosher thinking.
