Sukkot kosher foods give homage to the abundance of the autumn harvest. Various kosher foods are made from apples, pears, sweet potatoes, carrots and root vegetables. These are the seasonal foods of autumn which overflow during a bountiful harvest in autumn.It is also customary at this time of the year to serve soups, stews and…
A recipe for Kosher Jamaican Beef Patties. Source: Jamaica Travel and Culture .com Ingredients-pastry 1 lb. flour 1/2 cup ice cold water 1/2 cup melted kosher margarine 1/2 cup kosher shortening 1 tsp. salt 1 teaspoon of baking powder 1 teaspoon of curry powder 1 teaspoon of turmeric Ingredient- filling 1 lb. ground beef 1…
One of our favourite kosher Chinese recepies is Teriyaki Mushrooms and a easy to follow recipe is as follows: Teriyaki Mushrooms, source—Starters and Sides Made Easy by Leah Schapira and Victoria Dwek Ingredients 1 tbsp. oil 1 small onion thinly sliced 10 oz. mushrooms Ingredients for the Teriyaki Sauce ½ cup sugar ¼ cup rice…
