Kosher Henna at the Banquet Hall

Mitzuyan Kosher Catering prepared an amazing kosher henna for 200 people. The festivities ended late into the night and a good time was had by all who attended. It was a traditional Moroccan celebration.

How to Reduce Venue Costs

Tips to Reducing Your Banquet Hall Food Cost 1. Bring your own bar. 2. Have a luncheon instead of a 5 course dinner reception 3. Plan to have your venue during the week. 4. If you choose a dinner menu, simplify it. 5. Make sure that your venue selection includes linen in their package. 6….

East Indian Kosher Food

Mitzuyan kosher catering presents an East Indian kosher food event. The menu was as follows: INDIAN MENUS MENU CHOICES (Meat&Vegetarian) Buffet –  or can be served family style Dal Panchrattan Vegetable Jafrezi Lamb Rara Butter Chicken Baigan Arbi Chana Pindi Chicken Labadar Chana Masala Aloo Gobi Bhindi Do Piaza Dal Makhni Mushroom Labadar Baigan Patiala…