Kosher catering in Toronto can be fun. It just takes imagination and creativity to alter and substitute the non-kosher, ingredient recipes to kosher. The following treats are the most popular kosher fun foods for bar mitzvahs and bat mitzvahs.
We provide slush puppies with a variety of flavours in a slush puppy machine. Bring back the good old days. Yes, its kosher.
Smore are fun for both adults and kids. Adults love to eat smores and reminisce about their youth. Smores are a fire roasted marshmallow in a layer of chocolate sandwiched between two pieces of graham crackers. Yes, we do this kosher. We bring the outdoors to indoors. We have built a smore display unit which allows adults and kids to prepare their own delicious smores.
Bring carnival food home. Our pareve funnel cake recipe was created by an old-time carnival food purveyor. We had to adjust the ingredients to make it kosher. Surprisingly, it did not remove the taste and smell of the funnel cake.
How to make funnel cakes at home?
Mix salt, baking powder, and half the flour in a bowl. Set aside.
Cream eggs, sugar, and milk in a large bowl. …
Heat the oil to 375 degrees F (190 degrees C) in an 8-inch skillet.
Put your finger over the bottom opening of the funnel, and fill the funnel with a generous 1/2 cup of the batter.
The carnival inspired food theme can not be complete without the addition of the fried Oreo. We do not use Oreo cookies but a cookies and cream Oreo look-a-like. There is no significant change to taste, once the frying is complete.
It is easy to make and fun to eat. Consider the following directions:
Heat oil in deep-fryer to 375 degrees F (190 degrees C).
Whisk together the egg, milk, and 2 teaspoons of vegetable oil in a bowl until smooth. Stir in the pancake mix until no dry lumps remain. Dip the cookies into the batter one at a time, and carefully place into the hot frying oil.